A new market-within-a-market seems right in step with the renewed appreciation for locally harvested or handmade food and the burgeoning cottage industry producing it all.
Head down to the French Market early on a Wednesday afternoon these days and you can watch as about two dozen vendors set up booths for a new weekly edition of the Crescent City Farmers Market. These vendors come from all across the region, as reflected by what they’re bringing to market these days.
Embrace the new year! Take risks. Eat new things. Join the 74% of shoppers who are introduced to new flavors at farmers markets.
Hi, this is Richard McCarthy with the WWNO Farmers Market Minute Happy New Year! Risking my ruining of your plans for culinary excesses this evening, I'd like to discuss New Year's resolutions. Yes, I know. They tend to focus on eating less of this or that. Instead, why not resolve yourself to do more.