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Coastal Desk

Coastal Desk

New Orleans Public Radio’s Coastal Desk covers all things related to climate and the environment. That means stories about land loss and efforts to restore a changing environment. It means coverage of the seafood industry and efforts to maintain levees in places prone to storm surge. It means stories about the oil and gas industry and the communities pushing back against development. And with sea levels rising and extreme weather happening more often, the coastal desk brings you the latest news and science about climate change.

Support for the Coastal Desk comes from the Greater New Orleans Foundation, the Meraux Foundation, the Walton Family Foundation, and our members.

  • Jason Pitre holds one of his Bayou Rosa oysters. As the wild oyster harvest has suffered on the Gulf Coast over the past couple of decades, more and more people like Jason have turned to farming oysters.
    Boyce Upholt
    The Gulf is one of the LAST places in the world where there is still a major wild oyster harvest. Lately, though, that harvest…is in trouble. In this episode, we ask: What can the oyster's downfall and resurrection tell us about a future of farming the ocean?
  • Ocean Era's offshore fish farm in Hawaii. Ocean Era has proposed what could be the first fish farm in U.S. federal waters, off the coast of Sarastota Florida.
    Ocean Era
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    Ocean Era
    Part 1 of a 2-part series exploring the future of farming seafood in the Gulf. There’s a growing global movement to farm more and more of our seafood. Currently, proposals are being considered to establish massive fish farms in U.S. federal waters. The most likely first home to these new farms is the Gulf.