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This week's edition of Louisiana Eats! investigates health care in the restaurant industry from an insider's point of view. We'll hear about life in the…
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On this week's Louisiana Eats! we speak with Adrian Miller about his new book, Soul Food: The Surprising Story of an American Cuisine, a self described…
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We've invited some of our favorite guests back for this week's edition of Louisiana Eats! They might have all been on the program before, but they've each…
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Tales of the Cocktail has been shaking up the international cocktail scene since 2002. We'll speak with founder Ann Tuennerman for a retrospective of the…
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On this week's edition of Louisiana Eats! we hear about a new program developed by LSU that allows consumers the opportunity to buy fresh catches directly…
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On this week's Louisiana Eats! we'll have an extended chat with Chef Ryan Hughes. Ryan talks with us about his transformation into a certifiable…