Nick Hufft

Louisiana Eats!
12:21 pm
Wed August 15, 2012

Why Don't We Do It In The Road?

La Cocinita, one of the active food trucks on the streets of New Orleans.

On this week's Louisiana Eats, we're talking about the American food truck phenomenon on a national and local level. Writer John T. Edge will speak about his new book, Truck Food Cookbook. And then we'll discuss the different food truck scenes in New Orleans and Baton Rouge by speaking with two different food truck operators.

Read more