Molly Stevens

Louisiana Eats!
12:58 pm
Wed November 21, 2012

Cooking Tips for Your Thanksgiving Feast

On this week's Louisiana Eats! we'll celebrate Thanksgiving by speaking with expert chefs, roasters, and bakers. First, Molly Stevens provides us with tricks of the trade for roasting everything from vegetables to seafood. Then, Chef Chris DeBarr and Lee Stafford collaborate to serve a Thanksgiving meal made entirely from local foods available at the time of Louisiana's settlement. Plus, Poppy teaches us how to deep-fry a turkey and Kate McDermott shares tips for baking pies.

Read more
Louisiana Eats!
12:10 pm
Wed September 19, 2012

Three Gifted Female Leaders

Nomvula Mashoai-Cook speaking at one of the art markets she organizes in South Africa.

On this week's episode of Louisiana Eats! we'll speak with three incredibly gifted women, each leaders in their respective field. Nomvula Mashoai-Cook discusses the importance of food at the art market she organizes in South Africa. Then, Poppy speaks with Lynne Rosetto-Kasper and the cast of The Splendid Table. And finally, Molly Stevens discusses cooking techniques from her new book, All About Roasting.

Read more