Malinda Kelly

Louisiana Eats!
5:00 am
Sat February 23, 2013

Hughes Goes South; Seafood Goes Digital

Chef Ryan Hughes' new restaurant, Purloo, currently operates as a pop-up restaurant located on Prytania Street in Uptown New Orleans.

On this week's Louisiana Eats! we'll have an extended chat with Chef Ryan Hughes. Ryan talks with us about  his transformation into a certifiable Southerner and explains the association between his new restaurant and the Southern Food & Beverage Museum.

We'll also hear how technology and food are becoming intertwined when Poppy speaks with representatives from the Gulf Seafood Trace program.

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