Few piano players are as tall, glam and terrific as Marcia Ball. Born in Texas, raised in Louisiana and schooled in the dance halls and roadhouses of the Gulf South, Ball can't help but make you boogie woogie. That is, unless you wanna two-step. Or boogaloo. She does that too.
"If you can make 'em dance, money becomes a space problem."
Ball's songs are postcards of small town life in this region and the dilemmas that drive people to the choices they make.
It’s a July morning at 6:45 a.m. and the temperature is starting to climb across the city. Most schoolchildren would expect to have at least a few more weeks of summer. But Quincy Lindsey, a fifth grader at New Orleans’ ReNEW Cultural Arts Academy, is trying to wake up for his first day of school.
His mother, Calanthia Lindsey, tries to keep Quincy on pace to make it to school by 7:15 a.m., reminding him not to use his pencils as drum sticks and to tuck in his shirt.
Ambition, the third novel from award-winning author and part-time New Orleanian Stephen Maitland-Lewis — is a timely financial thriller inspired by an actual multi-million dollar investment banking ripoff Maitland-Lewis got wind of while working on Wall Street in the late 1980s.
Whole Foods Market was born in New Orleans. We're staying ahead of the curve.
John Elstrott, Chairman of the Board of Whole Foods Market, tells the fascinating tale of the birth of the health food giant and equally fascinating tale of what's ahead. CEO of GNO, Inc. Michael Hecht is one of the architects of New Orleans' sensational business resurgence.
Almost any kind of comeback gets New Orleans excited, since the city lost so much in the flood after Hurricane Katrina. That goes especially for food.
One year ago Saturday, New Orleans lost a beloved brand when Hubig's pie bakery burned to the ground. The hand-held, fruit-filled crescents, fried golden-brown, had been delivered fresh to more than 1,000 local stores each morning.
Pie fans have come out in droves to support the company. But it takes more than T-shirts and fond memories to restart a business from scratch.
The Oscar Mayer Wienermobile made a surprise appearance outside the Dat Dog restaurant on Magazine St. this past Tuesday, turning an otherwise mundane National Hot Dog Day into a celebration (at least for this reporter).
Arts administrator Mia Volkemmer, and fine artist and leather mask-maker John Flemming, join Peter Ricchiuti for a lunch filled with tales of the art world that range from Uptown New Orleans to Afghanistan and Bridget Bardot.