Emeril Lagasse

Students participating in NOCCA's Culinary Arts program.
Elizabeth McMillan

On this week's show, we go back to school for no ordinary education. We take an in-depth look at the New Orleans Center for Creative Arts (NOCCA) and their flourishing Culinary Arts division — the only chef's training program offered at the high school level in the nation.

The Week of Heroes

Sep 29, 2010

Poppy talks to Ashley Graham about who is not eating in Louisiana and NOCCA student's winning recipe for Emeril's restaurants.