Crescent City Farmer's Market

NolaVie
12:17 am
Fri December 19, 2014

Making Groceries At The French Market

Crescent City Farmers Market offers fresh, locally produced foods to NOLA communities.
Credit Crescent City Farmers Market

Kathryn Parker has been at the helm of the Crescent City Farmers Market for just one year. Taking over from the organization's original leader, Richard McCarthy, who went on to become the Executive Director of Slow Food America, Kate says it’s been a year that has flown by so quickly, one with a never-ending learning curve.

“I thought I knew a lot about growing seasons,” she says. “But the more time I spend with the market, the more I am learning."

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Food
3:26 pm
Thu December 11, 2014

Where Y'Eat: Molly's At The Market, Now From The Market

A spectrum of greens, and many other vegetables, are the basis for a unique market-to-pub bar food menu at Molly's at the Market.
Ian McNulty


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Louisiana Eats!
2:00 pm
Wed November 26, 2014

Gratitude And Giving: Thanksgiving 2014

Credit Marjory Collins

The Holy Trinity Greek Orthodox Church is the oldest Orthodox Church in America. For 150 years the members of the church have passed down their traditions bit by bit, day by day. But now that our culture has changed and fewer people have extra time on their hands, the culture could be in jeopardy of being lost. This week on Louisiana Eats! we'll speak with the women of the church as they prepare finikia to hear their thoughts about community, family and heritage. 

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Notes from New Orleans
4:56 pm
Thu April 5, 2012

Hero of the New South

Richard McCarthy, Executive Director of the Crescent City Farmer's Market

Listeners may be familiar with Richard McCarthy, host of the Farmer's Market Minute. But perhaps you haven't heard that his ongoing efforts with the Crescent City Farmer's Market have garnered him an award with Southern Living. McCarthy recently spoke with Sharon Litwin about the work he's done to bring food directly from the field to your table. 

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