Swiss Chard: Color and Nutrition for a Winter Garden By Dan Gill • Feb 15, 2014 ShareTwitter Facebook Google+ Email During the late winter and early spring, we can continue to plant cool season vegetables, including Swiss chard. Listen Listening... / Copyright 2014 WRKF-FM. To see more, visit http://www.wrkf.org. Tags: home & garden Related Content Your Home, a Good Place for Plants to Start 1 year ago Freeze Busted Citrus and Perishing Palms 1 year ago Freezes: The Damage is Done, Now What? 1 year ago Celebrating Trees in Louisiana 1 year ago View the discussion thread.