Louisiana Eats!
3:22 pm
Wed January 5, 2011

Carnival Season Heats Up at Haydel's Bakery

Molly Kimball's Cheesy Mashed Potatoes (Makes 4 cups)

4 cups cauliflower (fresh or frozen)
1 Tbsp. sour cream
1 Tbsp. half & half
1 Tbsp. butter
4 wedges of Laughing Cow Light Cheese
Dash of salt (optional) and pepper to taste

Garnish (optional): bacon bits, cheese & chives

Steam or microwave cauliflower until soft. Add sour cream, butter, half & half, Laughing Cow wedges, salt and pepper. Blend in food processor or blender until smooth.
Garnish with bacon bits, cheese & chives, if desired.

Nutrition Facts per Serving:
Calories: 80
Total fat: 4 grams
Saturated fat: 1.5 gram
Trans fat: 0 grams
Total carbohydrate: 8 grams
Fiber: 4 grams
Protein: 4 grams
Sodium: 260 milligrams

Related program: