Ian McNulty

Producer

Ian is the host of Where Y’Eat and the Community Impact series at WWNO.

Each week, Ian shares his commentary on the intriguing food culture of New Orleans and south Louisiana with WWNO’s Where Y’Eat. He also shines light on the difference that innovative nonprofits are making across the New Orleans region through WWNO’s Community Impact series, interviewing nonprofit leaders and the people they serve.  Ian first became a WWNO contributor in 2009. He is a freelance journalist and a published author. A native of Rhode Island, Ian is a graduate of Rutgers University. He has lived in New Orleans since 1999.

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Food
4:35 pm
Thu March 26, 2015

Where Y'Eat: Pigpens Go Posh At Hogs For The Cause

Team Wild Hogs is among the Hogs for the Cause participants that build elaborate sites and camps for the charity cookoff.
Paul Cheney

A spirit of competition and creative excess is helping a local charity cook-off grow bigger and better, and in ways beyond the food offerings.

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Food
6:44 pm
Thu March 19, 2015

Where Y'Eat: Relighting The Tiki Torch

A modern tiki cocktail with retro roots at Latitude 29 in the French Quarter.
Ian McNulty

Food writer Ian McNulty on a new trend coming ashore in New Orleans with drinks, food and ambiance all set to the tone of tiki.

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Food
4:35 pm
Thu March 12, 2015

Where Y'Eat: The Intersection Of St. Patrick's Day, St. Joseph's Day, And The Dentist's Chair

Danger ahead? Even the traditional foods of a St. Joseph's Day altar have led to the dentist's chair.
Ian McNulty

At the intersection of St. Patrick's Day and St. Joseph's Day in New Orleans, food-centric celebrations abound, but so do some unique hazards for the unwary.


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Food
4:35 pm
Thu March 5, 2015

Where Y'Eat: Camp Cooking Comes To Town

A view of the oyster log at Trenasse in the CBD.
Ian McNulty

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Food
4:35 pm
Thu February 26, 2015

Where Y'Eat: Eats Along St. Claude Avenue

Red's Chinese, housed in a former store, is one of a new crop of diverse eateries to emerge lately along St. Claude Avenue.
Ian McNulty

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Food
4:35 pm
Thu February 19, 2015

Where Y'Eat: In New Orleans, Suddenly Oysters Are Everywhere

Always an oyster-loving town, New Orleans now has more places to persue the passion for local bivalves.
Ian McNulty

We here in Louisiana have never been bashful when expressing our feeling for oysters. We devour them fried, grilled, broiled and baked, and we ravish them raw. But look around the New Orleans restaurant scene these days and it feels like the relationship has reached a new level of affection, and even infatuation.

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Food
4:22 pm
Thu February 12, 2015

Where Y'Eat: Casting Out A Valentine's Lifeline

When Carnival and Valentine's Day intersect, casual ideas for dining can still dial up a special night.
Ian McNulty

It sounds so fundamentally good, so easy, so natural — it’s dinner out on the town with someone special, with your sweetheart. Well, pull your head out of the clouds, lover boy, because this is no time to be getting all mushy. This is Valentine’s Day. And this is serious business.

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Food
4:34 pm
Thu February 5, 2015

Where Y'Eat: Salvation By Sandwich At Carnival Time

Though it lacks the flash and fanfare of some traditional Carnival time foods, the humble finger sandwich helps keep the celebration running.
Ian McNulty

Some of the city's old-guard restaurants hold heralded places in Carnival tradition, and king cakes have been glittering extra brightly lately as chefs and bakers around New Orleans put their own stamp on its form and flavors.   

But, when it comes to keeping people going through the long haul of Carnival, the heavy lifting often falls to much more humble fare from unsung suppliers. These are the grocery stores, the delis and the specialty caterers of New Orleans, businesses that work at fever pitch once the parade season reaches its prime time. 

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Food
4:35 pm
Thu January 29, 2015

Where Y'Eat: Fed Up With Football? TV-Free Havens From Super Bowl Hype

Cure on Freret Street is among the local spots that have traded high-def for high-style, providing TV-free atmosphere for casual outings.
Ian McNulty

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Food
4:35 pm
Thu January 22, 2015

Where Y'Eat: The King Cake Extends Its Reign

King cake has become something far more pervasive than a simple Carnival time treat.
Ian McNulty


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