This recipe originates with Chef Darin Nesbit of the Bourbon House. Chef Darin tosses fried alligator in the sauce and serves it with blue cheese dressing for dipping, a la buffalo wings.
Bring the 1/2 cup Crystal hot sauce to a boil in a saucepan and boil until it has reduced in volume by half. Add the honey to the hot sauce, return to a boil then reduce to a simmer and cook together for 10 minutes.
New Orleans, LA – This week on The Reading Life: Poet and blues scholar John Sinclair, whose most recent book is "Song of Praise: Homage to John Coltrane," and bestselling novelist Laura Lippman, author of "The Most Dangerous Thing. "
In the course of her day, New Orleans pediatrician Dr. Alina Olteanu will conduct the usual array of screenings and immunizations her young patients need, while also educating parents about health issues from lead exposure to obesity. This is the normal work of a pediatrician. But there's something different about the way she delivers such care.