Ken Burns en Distilled & Fermented: Alcohol's Past, Present and Future <p></p><p></p><p><span style="line-height: 1.5;">On this week's episode of <em>Louisiana Eats!</em> sommelier Molly Wismeier and mixologist Adam Seger discuss their&nbsp;involvement inside the wine cellar and&nbsp;behind the bar&nbsp;of </span><a href="" style="line-height: 1.5;" target="_blank">Restaurant R'evolution</a><span style="line-height: 1.5;">.</span></p><p>Then, documentarian Ken Burns talks about <a href="" target="_blank">the era of Prohibition</a> in American history.</p> Fri, 05 Apr 2013 17:00:00 +0000 Poppy Tooker 32612 at Edition, Prohibition <p class="legacy-audio-url"> <div class="audio-container"> <div id="jp-interface-53d26226a98c8-" class="jp-interface"> <div id="post-audio-53d26226a98c8-" class="jp-player" jp-instance="53d26226a98c8-"></div> <div class="jp-controls column"> <div class="jp-progress"> <div class="jp-seek-bar"> <div class="jp-play-bar"></div> </div> </div><!-- end jp-progress --> </div><!-- end jp-controls --> <div class="playpause column"> <a href="" class="jp-play">Listen</a> <a class="jp-pause"></a> </div><!-- playpause --> <div class="jp-time-holder column"> <div class="jp-custom-current-time"></div> <div class="jp-custom-duration"></div> </div><!-- jp-time-holder --> <div id="slider"></div> </div><!-- .jp-interface --> </div><!-- container --> </p> <p> Filmmaker Ken Burns discusses his new PBS documentary, Darcy McNeil explains the role American soda fountains had during Prohibition, and Poppy tests your capabilities behind the bar during this week's culinary quiz.</p> Wed, 28 Sep 2011 17:41:13 +0000 Poppy Tooker 3289 at