Kathleen Merrigan http://wwno.org en A Smorgasbord of Guests http://wwno.org/post/smorgasbord-guests <p></p><p>On this week’s <em>Louisiana Eats!</em> Poppy chats with actor <a href="http://www.diningoutforlife.com/neworleans" target="_blank">Christian LeBlanc</a>, her co-host during this summer’s Dining Out for Life Event.</p><p>Then,&nbsp;<a href="http://nolagreenroots.org/" target="_blank">Joe Brock</a> and <a href="http://www.curiouscook.com/site/about-harold-mcgee.html" target="_blank">Harold McGee </a>talk about raising chickens in the city and what you can do with the eggs they lay.</p><p>We’ll wrap things up with a discussion about Food Hubs from Kathleen Merrigan,&nbsp;<a href="http://www.usda.gov/wps/portal/usda/usdahome" target="_blank">the USDA’s Deputy Secretary</a>, and hear about a favorite dining spot in Shreveport from <a href="http://20x49.shreveport-bossier.org/index.php/author/chris-jay/" target="_blank">our newest roving reporter</a>. Sat, 30 Mar 2013 10:00:00 +0000 Poppy Tooker 32165 at http://wwno.org