Jyl Benson http://wwno.org en Vegetable Lover's Paradise http://wwno.org/post/vegetable-lovers-paradise <p></p><p></p><p><span style="line-height: 1.5;"><a href="http://deborahmadison.com/books/" target="_blank">Deborah Madison</a> has been involved in the food industry since the 1970's. She joins us on <em>Louisiana Eats!</em> to talk about her new book,&nbsp;<em>Vegetable Literacy</em>,&nbsp;and growing up in a family of botanists.&nbsp;</span><span style="line-height: 1.5;">We'll also hear from a pair of Memphis natives to discuss<a href="http://chubbyvegetarian.blogspot.com/" target="_blank"> how to make vegetables the centerpiece of any meal</a> by sprucing them up with traditional Southern ingredients.&nbsp;</span></p><p> Fri, 13 Sep 2013 23:17:22 +0000 Poppy Tooker 43924 at http://wwno.org Familiar Voices At The Louisiana Eats! Table http://wwno.org/post/familiar-voices-louisiana-eats-table <p></p><p></p><p>We've invited some of our favorite guests back for this week's edition of Louisiana Eats! They might have all been on the program before, but they've each got something new to bring to the table. Thu, 18 Jul 2013 10:00:00 +0000 Poppy Tooker 39719 at http://wwno.org Natural Food Advocates Share Their Tips For Healthy Living http://wwno.org/post/natural-food-advocates-share-their-tips-healthy-living <p></p><p></p><p></p><p>We're cutting out processed foods on this week's <em>Louisiana Eats!</em> First we'll speak with Loretta Barrett Oden about the pragmatic culinary heritage of<a href="http://www.potawatomi.org/" target="_blank"> her Native American people</a>. Then<a href="http://bikaandsnowglobe.blogspot.com/" target="_blank"> Penelope Dane </a>joins the conversation to talk about gluten-free living. Finally, we'll wrap things up with a conversation about the different <a href="http://wtfveganfood.com/vegan-cuts-snack-box/" target="_top">vegan dining experiences across the country</a>. Fri, 31 May 2013 19:11:01 +0000 Poppy Tooker 36550 at http://wwno.org Christmas Treats & Trips http://wwno.org/post/christmas-treats-trips <p>Join us as we celebrate Christmas on<em> Louisiana Eats!</em> Tariq Hanna of <a href="http://www.shopsucre.com/">Sucre </a>discusses a recent trip to Switzerland that resulted in his own customized chocolate. Then, after we travel to Natchitoches for the <a href="http://www.christmasfestival.com/">Christmas Festival of Lights</a>, historian Rien Fertel tells us forgotten stories about the praline. Thu, 20 Dec 2012 21:32:03 +0000 Poppy Tooker 25474 at http://wwno.org A Documentary from the East, a Spirit from the South, and a Cookbook from the Past http://wwno.org/post/documentary-east-spirit-south-and-cookbook-past <p>On this edition of<em> Louisiana Eats! </em>food writer Suzanne Pfefferle talks about making her first documentary, <a href="http://www.wyes.org/local/vietnamese/"><em>Vietnamese Cuisine in New Orleans</em></a>. Then bartender <a href="http://www.humspirits.com/">Adam Seger</a> discusses his Southern Louisiana roots, and historian <a href="http://www.oxfordamerican.org/articles/2012/jun/18/past-repast-picayunes-creole-cook-book/">Rien Fertel</a> reveals secrets from <em>The Picayune's Creole Cook Book</em>. Wed, 10 Oct 2012 19:05:36 +0000 Poppy Tooker 21441 at http://wwno.org