restaurants

Where Y’Eat: Marvelous First Impressions At Mariza

Ian McNulty — Thu, 16 May 2013 21:11:44 +0000

If New Orleans was not specifically pining for a modern coastal Italian dining experience in a refurbished industrial space at the border of the Marigny and Bywater, well, you wouldn't know it by the scene at Mariza on any given night.

Where Y'Eat: A Short Order Long-Timer Endures At Leni’s

Ian McNulty — Thu, 09 May 2013 21:30:00 +0000

New Orleans restaurant culture is abuzz with different flavors, new fashions and even a new lexicon these days. Some places set the pace and others struggle to keep up. But then there are those that ignore them altogether, and in some cases stand apart, by essentially standing still. Leni's Café is one example.

Where Y'Eat: A Bit of Buffalo on Tulane

Ian McNulty — Thu, 11 Apr 2013 21:20:00 +0000

A family-run po-boy joint where New Orleans beef meets Buffalo shrimp.

Where Y'Eat: Parsing Peruvian Food in Kenner

Ian McNulty — Thu, 04 Apr 2013 21:21:00 +0000

A hole-in-the-wall Peruvian cafe doesn't look like the next big thing, but it's still the spot in the New Orleans area to sample a poly-ethnic cuisine that has foodies across the country buzzing.

Café Reconcile Reopens Next Week

Eileen Fleming — Fri, 08 Mar 2013 13:00:00 +0000

One of New Orleans’ favorite restaurants is reopening next week. Café Reconcile will be bigger, and able to train even more young people in restaurant operations.

Where Y'Eat: Fishing Lessons at Horinoya

Ian McNulty — Thu, 14 Feb 2013 22:21:00 +0000

How faithful technique and a deep menu of traditional dishes set a longtime CBD sushi spot apart.

Official: Restaurant Inspections Will Improve

The Associated Press — Fri, 21 Dec 2012 18:37:53 +0000

Louisiana's Office of Public Health is going statewide with a plan that officials say cut past-due restaurant and retail food inspections by at least one-third during a nine-parish pilot that began in February.

Commander's Commanders

Peter Ricchiuti — Mon, 26 Nov 2012 19:00:00 +0000

In a city known for fine restaurants, Commander’s Palace is both a New Orleans legend and an ever-evolving enterprise, as revered behind the scenes among chefs and service industry workers as it is to the dining public.

Where Y'Eat: Seafood, the Mexican Way

Ian McNulty — Thu, 20 Sep 2012 21:20:27 +0000

We have a handle on good seafood here in Louisiana, but a trip to Chilangos Seafood shows the delicious variety from a different approach, and maybe even a different accent.

Where Y'Eat: Catfish Tradition, Through Thick or Thin

Ian McNulty — Thu, 06 Sep 2012 21:30:35 +0000

Badly damaged by Hurricane Isaac, a landmark Louisiana eatery is rebuilding once again.