St. Patrick's Day

Louisiana Eats!
9:35 am
Sat March 14, 2015

These Pubs Are Homes Away From Home

The Irish Channel Parade is one of several St. Patrick's Day celebrations in Louisiana.
Credit Infrogmation of New Orleans / Flickr

This week, we are headed straight to the living room. But we don’t mean the living room in your house; we’re talking about the nearest Irish Pub! In honor of St. Patrick’s Day, Louisiana Eats! is exploring all things Irish.

Tulane History Professor and author of the new book “The Irish in New Orleans,” Laura Kelley gives us a history of Irish immigrants in the Crescent City and how they influenced Louisiana culture in some unexpected ways.

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Food
4:41 pm
Thu March 13, 2014

Where Y'Eat: A Forecast Of Food For St. Patrick's Day

Cabbages — and carrots, and potatoes, and onions — will deck parade floats this weekend.
Ian McNulty

Food writer Ian McNulty on the odd, annual rite of airborne produce as the city celebrates St. Patrick's Day along the parade route.

Long before we thought much about food culture, learned to crave complex flavors or even did our own ordering at restaurants, many of us began to fantasize about food thanks to one enduring classic of a book, Cloudy with a Chance of Meatballs.

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Love NOLA
9:54 am
Mon March 18, 2013

Cabbage Injuries Have Nothing To Do With Makin' Groceries

A rider tosses a cabbage during St. Patrick's Day festivities.
hellokids.com

New Orleans prides itself on being different from the rest of the nation. Our food‘s different, our music’s different... even our humidity is different.  

On top of 'dat, we tend to talk different, too. On today's Love NOLA, Brett Will Taylor weighs in on the New Orleans vernacular and suggests that, maybe, the way we talk reflects nothing more than the love for our city, and the secret code that goes with it.

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Farmers Market Minute
11:00 am
Sat March 17, 2012

William Butler Yeats

The other week, I experienced poetry whilst shopping for seedlings at a market. Has this ever happened to you? To begin with, I bumped into a delightful yet unsung hero: Sister Lilliane Flavin of Hope House.

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Where Y'Eat
4:00 pm
Thu March 15, 2012

A Forecast of Food

Long before we thought much about food culture, learned to crave complex flavors or even did our own ordering at restaurants, many of us began to fantasize about food thanks to one enduring classic of a book, "Cloudy with a Chance of Meatballs."

Read more