NolaVie

LoveNOLA
5:00 am
Mon April 15, 2013

In A City Of Festivals, Why Not Taxfest 2014?

Unless it's your birthday, you've just been promoted, or find out that you have the winning Powerball numbers, April 15 is not the most celebrated day in America.

But wait! If you're about to opt for that last-minute extension, maybe, just maybe, there's a way to make Tax Day fun, New Orleans-style...

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Events
6:08 pm
Thu April 11, 2013

60-Second Weekend

This Sweaty City: A Radio Performance and production of Goat in the Road- showing this weekend at the Shadowbox Theater.

Today we embark on the first installment of 60-Second Weekend — some under-the-radar events in and around New Orleans. It’s Thursday, which means it’s time to chin up and start planning your weekend. If you’ve been outside in the past few days, you’ve felt the humidity (don’t deny it) — but with this heat comes flowers in bloom and other festivities to enjoy over the next few days. We Got Your Weekend:

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Notes from New Orleans
4:31 pm
Thu April 11, 2013

Hear Music from Musaica's Upcoming "Green" Performance

Musaica Chamber Ensemble's final performance of the 2012-2013 season takes place on April 22 at the Lakeview Unitarian Church.

The performance life of a symphony musician requires complete professional perfection. Their rigorous days are spent responding to the singular interpretation of conductors and music directors, so when it's time to unwind many choose leisurely hobbies.

Still, others can't get away from playing more music. Sharon Litwin finds out why on this week's Notes from New Orleans.

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Wildcard
5:00 am
Mon April 8, 2013

NOLA Gives you Wings

Sharon Litwin, Renee Peck and Laine Kaplan-Levenson outside Bayou Hot Wings on Claiborne Ave.
Nina Feldman

While New Orleans is famous for an exhaustive list of culinary delights, a group of adventurous foodies wonders why chicken wings, the classic game-day favorites, don't often make the cut.

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Notes from New Orleans
1:48 pm
Thu April 4, 2013

John Besh Brings It On Home

Chef John Besh decided to film an entire season of programs at his home on the North Shore.
Credit Mark Hill/CNN

New Orleans chef John Besh's new cooking series premieres this week on PBS affiliates around the country. Besh is not only the owner of nine acclaimed restaurants and author of two award-winning cookbooks, but also a devoted husband and father of four young sons.

On this week's Notes from New Orleans, Sharon Litwin talks with John about how he manages to control all of his life's moving parts.

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NolaVie
7:30 pm
Mon March 25, 2013

Video: A Day in the Life of a WWNO Producer

WWNO — New Orleans Public Radio, is listener-supported. That means support from the 1.5 million people in the station's 11-parish audience is our number-one means of support.

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NolaVie
5:01 am
Mon March 25, 2013

A Food Stylist Goes to Hollywood

Brian Friedman chats with Kendall Gensler, a New Orleanian who’s become the go-to woman in her field of food styling, on the third installment of Take Five, a look inside the growing local film industry through the eyes of those who are shaping it.

Gensler has some of the biggest names in Hollywood licking their lips in excitement… or at least, pretending to. To read more from Brian Friedman, visit Nolavie.com.

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Notes from New Orleans
3:31 pm
Thu March 21, 2013

Do a Little Turn on the Catwalk

Garments made by Elizabeth Shannon will be on display at the Sugar Mill this coming Saturday night beginning at 5 p.m.

Practicing two disciplines can exhaust even the most regimented of us. Throw in a third pursuit and things feel like a juggling act that could splatter without the utmost attention.

On this week's Notes from New Orleans, Sharon Litwin introduces us to Elizabeth Shannon, a New Orleans artist who's balanced sculpture, photography and fashion all the way from the Atchafalaya River to the catwalk.

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Love NOLA
9:54 am
Mon March 18, 2013

Cabbage Injuries Have Nothing To Do With Makin' Groceries

A rider tosses a cabbage during St. Patrick's Day festivities.
hellokids.com

New Orleans prides itself on being different from the rest of the nation. Our food‘s different, our music’s different... even our humidity is different.  

On top of 'dat, we tend to talk different, too. On today's Love NOLA, Brett Will Taylor weighs in on the New Orleans vernacular and suggests that, maybe, the way we talk reflects nothing more than the love for our city, and the secret code that goes with it.

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Notes from New Orleans
5:00 am
Thu March 14, 2013

Campanella Assesses Bywater's Gentrification

Gentrification: a welcome concept to some; a fighting word to others. And because one of New Orleans' neighborhoods, the Bywater,  is undergoing this change, it should come as no surprise that the cultural shift received some attention in an article posted on New Geography.com.

On this week's Notes from New Orleans, Sharon Litwin asks the author, Tulane professsor Richard Campanella, for a definition of that most controversial word.

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